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Paula Deen's Southern Cooking Bible
by Paula Deen with Melissa Clark
Counts as 2
“Sharing these recipes feels like passing generations’ worth of stovetop secrets from my family to yours,” says Paula Deen. With over 300 recipes, this is her biggest cookbook yet. Color photo insert.
Mem. Ed. $17.99
Pub. Ed. $26.99
You pay $0.50
A love letter to France’s disappearing culinary heritage, from priceless 100-year-old cognac to the world’s best bouillabaisse to ortolans—tiny birds drowned in armagnac, sauteed in butter and eaten whole, bones and all!
Mem. Ed. $9.99
Pub. Ed. $14.99
You pay $0.25
Counts as 2
The Pioneer Woman serves up another heaping helping of cowboy-approved suppers, sides and sweets, plus gorgeous photos and a hearty dose of her homespun humor. Goodness gracious, this cookbook is good! Color photos.
Mem. Ed. $19.99
Pub. Ed. $29.99
You pay $0.50


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