When you cook with Lidia, you’ll not only learn how to draw the most flavor out of simple ingredients, you’ll have fun, too. This book puts 100 of her best—and most accessible—dishes at your fingertips. Color photos.
Cast-iron skillets are constant cooking companions for so many of us. This treasury of American dishes will be too, with 200-plus recipes for cooking with cast iron for every meal and in the great outdoors. Color photos.
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